101 to 110 of 2000 |
Chicken Wing Meat
per 100 g - Calories: 126kcal | Fat: 3.54g | Carbs: 0.0g | Prot: 21.97g
Other sizes:
1 wing, bone and skin removed (yield from 450 g ready-to-cook chicken) - 21kcal, 1 wing, bone and skin removed - 37kcal, 1 lb - 572kcal, more...
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Chicken Dark Meat (Roasting)
per 100 g - Calories: 113kcal | Fat: 3.61g | Carbs: 0.0g | Prot: 18.74g
Other sizes:
1 unit - 128kcal, 1/2 chicken, bone and skin removed - 292kcal, 1 lb - 513kcal, more...
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Fried Chicken No Coating
per 100 g - Calories: 260kcal | Fat: 15.35g | Carbs: 0g | Prot: 28.62g
Other sizes:
1 thin slice - 18kcal, 1 oz, boneless - 74kcal, 1 medium piece - 161kcal, more...
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Duck Meat (Roasted, Cooked)
per 1 cup of chopped or diced - Calories: 281kcal | Fat: 15.68g | Carbs: 0.00g | Prot: 32.87g
Other sizes:
1 unit - 201kcal, 1/2 duck - 444kcal, 1 lb - 912kcal, more...
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Fried Chicken Breast No Coating
per 100 g - Calories: 216kcal | Fat: 9.10g | Carbs: 0g | Prot: 31.67g
Other sizes:
1 thin slice - 15kcal, 1 cup of diced - 292kcal, 1/2 small - 181kcal, more...
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Fried Chicken Wing No Coating
per 1 small - Calories: 89kcal | Fat: 6.33g | Carbs: 0g | Prot: 7.56g
Other sizes:
1 large - 137kcal, 1 medium - 102kcal, 1 oz, with bone (yield after bone removed) - 48kcal, more...
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Bacon (Cured, Pan-Fried, Cooked)
per 1 slice of cooked - Calories: 42kcal | Fat: 3.18g | Carbs: 0.12g | Prot: 3.03g
Other sizes:
1 slice raw - 139kcal, 1 lb - 2418kcal, 100 g - 533kcal, more...
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