231 to 240 of 1000 |
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Fried Battered Pork Steak or Cutlet
per 1 medium - Calories: 538kcal | Fat: 33.14g | Carbs: 12.68g | Prot: 44.37g
Other sizes:
1 oz, with bone (yield after cooking, bone removed) - 50kcal, 1 oz, with bone (yield after bone removed) - 59kcal, 1 oz, boneless (yield after cooking) - 70kcal, more...
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Quail Meat
per 1 quail - Calories: 123kcal | Fat: 4.17g | Carbs: 0.00g | Prot: 20.02g
Other sizes:
1 unit - 458kcal, 1 lb - 608kcal, 100 g - 134kcal, more...
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Stewed Chicken (Skin Eaten)
per 100 g - Calories: 217kcal | Fat: 12.46g | Carbs: 0g | Prot: 24.47g
Other sizes:
1 thin slice - 15kcal, 1 oz, boneless - 62kcal, 1 cup of diced - 293kcal, more...
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Chicken Breast (Skin Eaten)
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1 thin slice - 14kcal, 1 oz, boneless, cooked - 55kcal, 1 cup of cooked, diced - 263kcal, more...
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