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"Fried Ham (Lean and Fat Eaten)"
721 to 730 of 1000
Beef Ribs (Large End, Trimmed to 0.65 cm Fat, Choice Grade)
per 1 lb - Calories: 1565kcal | Fat: 139.84g | Carbs: 0.00g | Prot: 71.44g
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Beef Ribs (Small End, Trimmed to 0.65 cm Fat, Prime Grade)
per 1 lb - Calories: 1551kcal | Fat: 136.44g | Carbs: 0.00g | Prot: 75.12g
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Beef Chuck (Blade Roast, Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 1488kcal | Fat: 129.64g | Carbs: 0.00g | Prot: 74.07g
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Beef Ribs (Large End, Trimmed to 1.25 cm Fat, Prime Grade)
per 1 lb - Calories: 1737kcal | Fat: 159.58g | Carbs: 0.00g | Prot: 69.76g
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Beef Ribs (Large End, Trimmed to 0.3 cm Fat, Select Grade)
per 1 lb - Calories: 1338kcal | Fat: 112.72g | Carbs: 0.00g | Prot: 74.93g
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Beef Round (Full Cut, Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 184kcal | Fat: 10.68g | Carbs: 0.0g | Prot: 20.56g
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Beef T-Bone Steak (Trimmed to 0.3 cm Fat, Choice Grade)
per 1 lb - Calories: 1052kcal | Fat: 76.25g | Carbs: 0.00g | Prot: 85.73g
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Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.65 cm Fat, Choice Grade)
per 100 g - Calories: 230kcal | Fat: 17.07g | Carbs: 0.0g | Prot: 17.91g
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Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade)
per 1 lb - Calories: 1234kcal | Fat: 100.29g | Carbs: 0.00g | Prot: 76.84g
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Beef Chuck (Shoulder Tender Medallion, Trimmed to 0 cm Fat, Choice Grade)
per 1 medallion - Calories: 58kcal | Fat: 2.54g | Carbs: 0.00g | Prot: 8.20g
Other sizes: 1 lb - 658kcal, 100 g - 145kcal,
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