Protein in Stuffing

Nutritional information for a variety of types and serving sizes of Stuffing is shown below.

Popular types of Stuffing

Bread Stuffing
	Prot(g)
1 cup of moist type	6.28
100 g	3.14
Bread Stuffing (Dry Mix)
	Prot(g)
100 g	11.00
Bread Stuffing (Dry Mix, Commercial)
	Prot(g)
1/2 cup	3.20
100 g	3.20

Ham

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