Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
456 kj
109 kcal
Fat
4.81g
Saturated Fat
1.305g
Monounsaturated Fat
1.738g
Polyunsaturated Fat
1.123g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
15.41g
Sodium
52mg
Cholesterol
54mg
Potassium
138mg