Chicken Leg Meat and Skin (Floured, Fried, Cooked)

Common serving sizes
Cals
284
Fat
16.16 g
Carbs
2.8 g
Prot
30.06 g
There are 284 calories in 1 leg, bone removed of Chicken Leg Meat and Skin (Floured, Fried, Cooked).
Nutrition Facts
Serving Size
1 leg, bone removed
per serve
Energy
1190 kj
284 kcal
Fat
16.16g
Saturated Fat
4.368g
Monounsaturated Fat
6.362g
Polyunsaturated Fat
3.73g
Carbohydrates
2.8g
Fibre
0.1g
Protein
30.06g
Sodium
99mg
Cholesterol
105mg
Potassium
261mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Fried Chicken

Related types of Chicken Drumsticks

Other related foods

See also