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Chicken Leg Meat
Chicken Leg Meat
Common serving sizes
1 leg bone and skin removed (yield from 450 g ready-to-cook chicken)
100 g
1 leg, bone and skin removed
Cals
156
Fat
4.95 g
Carbs
0 g
Prot
26.17 g
There are 156 calories in 1 leg, bone and skin removed of Chicken Leg Meat.
Nutrition Facts
Serving Size
1 leg, bone and skin removed
per serve
Energy
653 kj
156 kcal
Fat
4.95g
Saturated Fat
1.274g
Trans Fat
0.135g
Monounsaturated Fat
1.534g
Polyunsaturated Fat
1.235g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
26.17g
Sodium
112mg
Cholesterol
104mg
Potassium
298mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 leg bone and skin removed
(yield from 450 g ready-to-cook chicken)
94
100 g
120
1 leg, bone and skin removed
156
Related types of Chicken Drumsticks
Chicken Drumstick Meat
Fried Chicken Drumstick No Coating
Roasted Grilled or Baked Chicken Drumstick
Chicken Drumstick Meat and Skin
Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
View More Chicken Drumsticks Nutritional Info
Related types of Chicken
Chicken Breast
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Thigh
Chicken
View More Chicken Nutritional Info
See also
Chicken Leg Meat (Roasted, Cooked)
Chicken Leg Meat (Fried, Cooked)
Chicken Back Meat
Chicken Leg Meat (Stewed, Cooked)
Chicken Leg Meat and Skin (Battered, Fried, Cooked)
View More
India