Cooked Carrots (from Fresh, Fat Not Added in Cooking)

Common serving sizes
Cals
27
Fat
0.14 g
Carbs
6.37 g
Prot
0.59 g
There are 27 calories in 1 serving of Cooked Carrots (from Fresh, Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 serving (78 g)
per serve
Energy
114 kj
27 kcal
Fat
0.14g
Saturated Fat
0.029g
Monounsaturated Fat
0.005g
Polyunsaturated Fat
0.083g
Carbohydrates
6.37g
Sugar
2.68g
Fibre
2.3g
Protein
0.59g
Sodium
231mg
Cholesterol
0mg
Potassium
183mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also