Cooked Carrots

Common serving sizes
Cals
82
Fat
3.74 g
Carbs
12.07 g
Prot
1.12 g
There are 82 calories in 1 cup of sliced Cooked Carrots.
Nutrition Facts
Serving Size
1 cup of sliced
per serve
Energy
341 kj
82 kcal
Fat
3.74g
Saturated Fat
0.707g
Monounsaturated Fat
1.652g
Polyunsaturated Fat
1.174g
Carbohydrates
12.07g
Sugar
5.03g
Fibre
4.4g
Protein
1.12g
Sodium
462mg
Cholesterol
0mg
Potassium
343mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Carrots

Related types of Vegetables

See also