Turkey Leg Meat (Cooked, Roasted)

Common serving sizes
Cals
102
Fat
2.41 g
Carbs
0 g
Prot
18.68 g
There are 102 calories in 1 unit of Turkey Leg Meat (Cooked, Roasted).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook turkey)
per serve
Energy
426 kj
102 kcal
Fat
2.41g
Saturated Fat
0.813g
Monounsaturated Fat
0.55g
Polyunsaturated Fat
0.723g
Carbohydrates
0g
Fibre
0g
Protein
18.68g
Sodium
52mg
Cholesterol
76mg
Potassium
165mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also