Turkey Light and Dark Meat (Seasoned, Diced)

Common serving sizes
Cals
138
Fat
6 g
Carbs
1 g
Prot
18.7 g
There are 138 calories in 100 grams of Turkey Light and Dark Meat (Seasoned, Diced).
Nutrition Facts
Serving Size
100 g
per serve
Energy
577 kj
138 kcal
Fat
6g
Saturated Fat
1.75g
Monounsaturated Fat
1.98g
Polyunsaturated Fat
1.53g
Carbohydrates
1g
Fibre
0g
Protein
18.7g
Sodium
850mg
Cholesterol
55mg
Potassium
310mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Turkey

See also