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Vegetable Macaroni (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Not Added in Cooking)
Common serving sizes
1 oz, dry, yields
1 cup of cooked
1 serving (91 g)
100 g
1 cup, dry, yields
Cals
81
Fat
0.07 g
Carbs
16.73 g
Prot
2.85 g
There are 81 calories in 1 ounce, dry, yields of Vegetable Macaroni (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yields
per serve
Energy
337 kj
81 kcal
Fat
0.07g
Saturated Fat
0.01g
Monounsaturated Fat
0.008g
Polyunsaturated Fat
0.028g
Carbohydrates
16.73g
Sugar
0.52g
Fibre
2.7g
Protein
2.85g
Sodium
62mg
Cholesterol
0mg
Potassium
20mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
81
1 cup of cooked
116
1 serving
(91 g)
116
100 g
128
1 cup, dry, yields
193
Related types of Macaroni
Macaroni
Vegetable Macaroni
Macaroni or Noodles with Cheese
Creamed Macaroni
Spinach Macaroni
Whole Wheat Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Pasta with Meat Sauce
Spaghetti
Whole Wheat Spaghetti
Lasagna with Meat
Meatless Pasta with Tomato Sauce
View More Pasta Nutritional Info
See also
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Not Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
View More
India