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Whole Wheat Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
Common serving sizes
1 lasagna noodle, cooked
1 oz, dry, yields
100 g
1 cup of cooked
1 serving (145 g)
1 cup, dry, yields
Cals
81
Fat
2.01 g
Carbs
14.06 g
Prot
2.83 g
There are 81 calories in 1 lasagna noodle, cooked of Whole Wheat Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 lasagna noodle, cooked
per serve
Energy
338 kj
81 kcal
Fat
2.01g
Saturated Fat
0.27g
Monounsaturated Fat
0.62g
Polyunsaturated Fat
0.959g
Carbohydrates
14.06g
Sugar
0.42g
Fibre
1.5g
Protein
2.83g
Sodium
112mg
Cholesterol
0mg
Potassium
23mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
1
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 lasagna noodle, cooked
81
1 oz, dry, yields
119
100 g
147
1 cup of cooked
213
1 serving
(145 g)
213
1 cup, dry, yields
541
Related types of Macaroni
Macaroni
Whole Wheat Macaroni
Macaroni or Noodles with Cheese
Creamed Macaroni
Vegetable Macaroni
Spinach Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Spaghetti
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Whole Wheat Spaghetti
Lasagna with Meat
View More Pasta Nutritional Info
See also
Whole Wheat Macaroni (Fat Not Added in Cooking)
Dry Whole Wheat Macaroni
Whole Wheat Macaroni (Cooked)
Macaroni (Fat Added in Cooking)
Whole Wheat Cereal (Fat Added in Cooking)
View More
India