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"Clams, Breaded and Fried"

111 to 120 of 532
Chicken Drumstick Meat and Skin (Floured, Fried, Cooked) per 1 drumstick, bone removed - Calories: 120kcal \| Fat: 6.72g \| Carbs: 0.80g \| Prot: 13.21g Other sizes: 1 unit - 71kcal, 1 lb - 1111kcal, 100 g - 245kcal, more... Similar
Chicken Wing Meat and Skin (Floured, Fried, Cooked) per 1 wing, bone removed - Calories: 103kcal \| Fat: 7.09g \| Carbs: 0.76g \| Prot: 8.36g Similar
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked) per 1 slice of cooked - Calories: 43kcal \| Fat: 3.34g \| Carbs: 0.11g \| Prot: 2.96g Other sizes: 1 slice raw - 157kcal, 1 cup pieces - 433kcal, 1 oz cooked, yield - 43kcal, more... Similar
Baked Breaded or Battered Trout per 1 oz, boneless (yield after cooking) - Calories: 58kcal \| Fat: 2.20g \| Carbs: 2.45g \| Prot: 6.51g Other sizes: 1 oz, boneless - 60kcal, 1 oz, with bone (yield after bone removed) - 40kcal, 1 oz, with bone (yield after cooking, bone removed) - 38kcal, more... Similar
Chicken Dark Meat and Skin (Battered, Fried, Cooked) per 1 unit - Calories: 498kcal \| Fat: 31.13g \| Carbs: 15.66g \| Prot: 36.49g Other sizes: 1/2 chicken, bone removed - 828kcal, 1 lb - 1352kcal, 100 g - 298kcal, more... Similar
Chicken Breast Meat and Skin (Floured, Fried, Cooked) per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Prot: 31.20g Other sizes: 1 unit - 131kcal, 100 g - 222kcal, more... Similar
Chicken Wing Meat and Skin (Battered, Fried, Cooked) per 1 wing, bone removed - Calories: 159kcal \| Fat: 10.69g \| Carbs: 5.36g \| Prot: 9.74g Other sizes: 1 unit - 94kcal, 1 lb - 1470kcal, 100 g - 324kcal, more... Similar
French Fried Potatoes (As Purchased, Salt Added, Frozen) per 100 g - Calories: 174kcal \| Fat: 5.05g \| Carbs: 29.92g \| Prot: 2.12g Similar
Chicken Back Meat and Skin (Battered, Fried, Cooked) per 1/2 back, bone removed - Calories: 397kcal \| Fat: 26.29g \| Carbs: 12.30g \| Prot: 26.36g Other sizes: 1 unit - 238kcal, 1 lb - 1501kcal, 100 g - 331kcal, more... Similar
Chicken Breast Meat and Skin (Battered, Fried, Cooked) per 1 unit - Calories: 218kcal \| Fat: 11.09g \| Carbs: 7.55g \| Prot: 20.87g Other sizes: 1/2 breast, bone removed - 364kcal, 100 g - 260kcal, more... Similar
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