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"Buckwheat Groats (Dry Roasted) "

111 to 120 of 661
Chicken Drumstick Meat (Roasted, Cooked) per 1 drumstick, bone and skin removed - Calories: 76kcal \| Fat: 2.49g \| Carbs: 0.00g \| Prot: 12.45g Other sizes: 1 unit - 45kcal, 100 g - 172kcal, more... Similar
Chicken Wing Meat (Roasted, Cooked) per 1 wing, bone and skin removed - Calories: 43kcal \| Fat: 1.71g \| Carbs: 0.00g \| Prot: 6.40g Other sizes: 1 unit - 26kcal, 100 g - 203kcal, more... Similar
Turkey Dark Meat (Cooked, Roasted) per 1 cup of chopped or diced - Calories: 262kcal \| Fat: 10.11g \| Carbs: 0.00g \| Prot: 40.00g Other sizes: 1 unit - 170kcal, 1 lb - 848kcal, 100 g - 187kcal, more... Similar
Turkey Leg Meat (Cooked, Roasted) per 1 unit - Calories: 102kcal \| Fat: 2.41g \| Carbs: 0.00g \| Prot: 18.68g Other sizes: 1 leg, bone and skin removed - 356kcal, 1 lb - 721kcal, 100 g - 159kcal, more... Similar
Pork Leg (Whole, Cooked, Roasted) per 100 g - Calories: 273kcal \| Fat: 17.61g \| Carbs: 0.0g \| Prot: 26.83g Other sizes: 1 cup of diced - 369kcal, 1 lb - 1238kcal, more... Similar
Pork Loin (Tenderloin, Cooked, Roasted) per 100 g - Calories: 173kcal \| Fat: 6.05g \| Carbs: 0.0g \| Prot: 27.81g Other sizes: 1 piece - 588kcal, 1 lb - 785kcal, more... Similar
Chicken Light Meat and Skin (Roasted, Cooked) per 100 g - Calories: 222kcal \| Fat: 10.85g \| Carbs: 0.0g \| Prot: 29.02g Other sizes: 1 unit - 175kcal, 1/2 chicken, bone removed - 293kcal, 1 lb - 1007kcal, more... Similar
Chicken Breast Meat and Skin (Roasted, Cooked) per 100 g - Calories: 197kcal \| Fat: 7.78g \| Carbs: 0.0g \| Prot: 29.8g Similar
Duck Meat and Skin (Roasted, Cooked) per 100 g - Calories: 337kcal \| Fat: 28.35g \| Carbs: 0.0g \| Prot: 18.99g Other sizes: 1 cup of chopped or diced - 472kcal, 1 unit - 583kcal, 1/2 duck - 1287kcal, more... Similar
Turkey Meat and Skin (Cooked, Roasted) per 1 cup of chopped or diced - Calories: 291kcal \| Fat: 13.62g \| Carbs: 0.00g \| Prot: 39.34g Other sizes: 1 unit - 499kcal, 1/2 turkey, bone removed - 3863kcal, 1 lb - 943kcal, more... Similar
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