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"Quick Oatmeal (1 or 3 Minutes, Fat Added in Cooking)"

51 to 60 of 1000
Cooked Carrots (Fat Not Added in Cooking) per 100 g - Calories: 35kcal \| Fat: 0.18g \| Carbs: 8.17g \| Prot: 0.76g Other sizes: 1 cup of sliced - 51kcal, 1 cup of mashed - 80kcal, 1 medium - 20kcal, more... Similar
Cooked Artichoke (Fat Added in Cooking) per 1 cup of hearts - Calories: 109kcal \| Fat: 4.53g \| Carbs: 15.45g \| Prot: 5.21g Other sizes: 1 serving - 54kcal, 1 heart - 18kcal, 100 g - 63kcal, more... Similar
Cooked Vegetables (Fat Not Added in Cooking) per 100 g - Calories: 65kcal \| Fat: 0.15g \| Carbs: 13.01g \| Prot: 2.84g Other sizes: 1 serving - 57kcal, 1 cup - 115kcal, more... Similar
Cooked Cauliflower (Fat Added in Cooking) per 1 cup - Calories: 81kcal \| Fat: 5.44g \| Carbs: 7.22g \| Prot: 3.14g Other sizes: 1 floweret - 10kcal, 1 serving - 40kcal, 100 g - 44kcal, more... Similar
Cooked Bamboo Shoots (Fat Added in Cooking) per 1 cup - Calories: 98kcal \| Fat: 5.55g \| Carbs: 10.55g \| Prot: 5.23g Other sizes: 1 serving - 25kcal, 100 g - 63kcal, more... Similar
Cooked Chinese Cabbage (Fat Added in Cooking) per 1 cup - Calories: 67kcal \| Fat: 5.32g \| Carbs: 3.85g \| Prot: 2.43g Other sizes: 1 leaf - 6kcal, 1 serving - 33kcal, 100 g - 38kcal, more... Similar
Cooked Celery (Fat Not Added in Cooking) per 1 cup of diced - Calories: 27kcal \| Fat: 0.24g \| Carbs: 5.99g \| Prot: 1.25g Other sizes: 1 small stalk - 3kcal, 1 serving - 14kcal, 1 medium stalk - 6kcal, more... Similar
Cooked Hominy (Fat Not Added in Cooking) per 1 cup - Calories: 119kcal \| Fat: 1.45g \| Carbs: 23.53g \| Prot: 2.44g Other sizes: 1 serving - 60kcal, 100 g - 72kcal, more... Similar
Cooked Savoy Cabbage (Fat Added in Cooking) per 1 cup - Calories: 72kcal \| Fat: 3.84g \| Carbs: 8.90g \| Prot: 2.90g Other sizes: 1 serving - 36kcal, 100 g - 48kcal, more... Similar
Cooked Okra (Fat Not Added in Cooking) per 100 g - Calories: 25kcal \| Fat: 0.24g \| Carbs: 5.16g \| Prot: 1.97g Other sizes: 1 cup - 46kcal, 1 pod - 3kcal, 1 serving - 23kcal, more... Similar
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