| Yields | Preparation Time | Cooking Time |
|---|---|---|
| 7 | 20 mins | 25 mins |
| 1. | Mixed dry ingredients oat flour, baking powder, salt, cocoa, and cinnamon powder. |
| 2. | Then add wet ingredients mashed bananas, honey, flax meal, milk, and vanilla extract, mix well. |
| 3. | Put the mixture into the muffin molder. Add the dark chocolate and almonds for toppings. |
| 4. | Preheat oven to 180 c. Baked the muffins for 20-25 mins. |
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There are 254 calories in 1 serving of Banana Oatmeal Muffins.
Calorie Breakdown: 19% fat, 68% carbs, 12% prot.
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