Teriyaki Sauce

Rating

4.0

A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic.

Yields	Preparation Time	Cooking Time
6	-	-

Ingredients

1/4 tsp pepper

1/4 cup cider vinegar

1 clove garlic, minced

1 tsp ginger

1 fl oz water

1/2 cup low sodium soy sauce

1/4 cup packed brown sugar

1 g cornstarch

Directions

1.	Add all ingredients to a small saucepan.
2.	Heat until thickened.

Nutritional Summary

There are 50 calories in 1 serving of Teriyaki Sauce.

Calorie Breakdown: 1% fat, 90% carbs, 9% prot.

Nutrition Facts

Serving Size

per serve

Energy

209 kj

50 kcal

Fat

0.03g

Saturated Fat

0.004g

Trans Fat

Monounsaturated Fat

0.004g

Polyunsaturated Fat

0.01g

Carbohydrates

11.26g

Sugar

9.23g

Fibre

0.2g

Protein

1.15g

Sodium

713mg

Cholesterol

0mg

Potassium

82mg

Calorie Counter 100% Free

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