Turkey Light Meat and Skin (Young Turkey)

Common serving sizes
Cals
746
Fat
21.37 g
Carbs
0 g
Prot
129.53 g
There are 746 calories in a 1/2 turkey, bone removed of Turkey Light Meat and Skin (Young Turkey).
Nutrition Facts
Serving Size
1/2 turkey, bone removed
per serve
Energy
3122 kj
746 kcal
Fat
21.37g
Saturated Fat
5.722g
Monounsaturated Fat
8.527g
Polyunsaturated Fat
4.993g
Carbohydrates
0g
Fibre
0g
Protein
129.53g
Sodium
280mg
Cholesterol
426mg
Potassium
1419mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also