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"Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)"

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Beef Ribs (Large End, Trimmed to 0.65 cm Fat) per 100 g - Calories: 323kcal \| Fat: 28.19g \| Carbs: 0.0g \| Prot: 16.09g Similar
Beef Shank Crosscuts (Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 177kcal \| Fat: 9.88g \| Carbs: 0.0g \| Prot: 20.53g Similar
Beef Brisket (Whole, Trimmed to 0.65 cm Fat) per 1 lb - Calories: 1415kcal \| Fat: 120.39g \| Carbs: 0.00g \| Prot: 76.84g Similar
Beef Tip Round (Trimmed to 0.65 cm Fat, Prime Grade) per 1 lb - Calories: 971kcal \| Fat: 66.09g \| Carbs: 0.00g \| Prot: 88.18g Similar
Lamb Foreshank (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 120kcal \| Fat: 3.29g \| Carbs: 0.0g \| Prot: 21.08g Similar
Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 128kcal \| Fat: 4.51g \| Carbs: 0.0g \| Prot: 20.56g Similar
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 0.65 cm Fat) per 100 g - Calories: 134kcal \| Fat: 5.28g \| Carbs: 0.0g \| Prot: 20.21g Similar
Beef Top Round (Trimmed to 0.65 cm Fat, Prime Grade) per 100 g - Calories: 180kcal \| Fat: 9.46g \| Carbs: 0.0g \| Prot: 22.06g Similar
Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 1 lb - Calories: 653kcal \| Fat: 30.66g \| Carbs: 0.00g \| Prot: 88.68g Similar
Lamb Shoulder Arm (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 1 chop, excluding refuse - Calories: 133kcal \| Fat: 5.25g \| Carbs: 0.00g \| Prot: 20.19g Other sizes: 1 lb - 599kcal, 100 g - 132kcal, more... Similar
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