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Chicken Leg Meat and Skin
per 100 g - Calories: 187kcal | Fat: 12.12g | Carbs: 0.0g | Prot: 18.15g
Other sizes:
1 leg, bone removed (yield from 450 g ready-to-cook chicken) - 189kcal, 1 leg, bone removed - 312kcal, 1 lb - 848kcal, more...
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Duck Meat and Skin
per 100 g - Calories: 404kcal | Fat: 39.34g | Carbs: 0.0g | Prot: 11.49g
Other sizes:
1 unit - 1159kcal, 1/2 duck - 2561kcal, 1 lb - 1833kcal, more...
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Goose Meat and Skin
per 1 unit - Calories: 1187kcal | Fat: 107.58g | Carbs: 0.00g | Prot: 50.75g
Other sizes:
1/2 goose - 4893kcal, 1 lb - 1683kcal, 100 g - 371kcal, more...
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Chicken Meat and Skin (Stewing)
per 100 g - Calories: 258kcal | Fat: 20.33g | Carbs: 0.0g | Prot: 17.55g
Other sizes:
1 unit - 699kcal, 1/2 chicken, bone removed - 1027kcal, 1 lb - 1170kcal, more...
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Squab (Pigeon) Meat and Skin
per 100 g - Calories: 294kcal | Fat: 23.8g | Carbs: 0.0g | Prot: 18.47g
Other sizes:
1 unit - 873kcal, 1 squab - 585kcal, 1 lb - 1334kcal, more...
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Turkey Light Meat and Skin
per 1 unit - Calories: 286kcal | Fat: 13.25g | Carbs: 0.00g | Prot: 38.95g
Other sizes:
1/2 turkey, bone removed - 2207kcal, 1 lb - 721kcal, 100 g - 159kcal, more...
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Turkey Leg Meat and Skin
per 1 unit - Calories: 151kcal | Fat: 7.06g | Carbs: 0.00g | Prot: 20.52g
Other sizes:
1 leg, bone removed - 1175kcal, 1 lb - 653kcal, 100 g - 144kcal, more...
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