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Cooked Vegetable Combinations with Pasta
Cooked Vegetable Combinations with Pasta
Common serving sizes
1 serving (68 g)
100 g
1 cup
Cals
67
Fat
0.43 g
Carbs
13.82 g
Prot
2.91 g
There are 67 calories in 1 serving of Cooked Vegetable Combinations with Pasta.
Nutrition Facts
Serving Size
1 serving (68 g)
per serve
Energy
282 kj
67 kcal
Fat
0.43g
Saturated Fat
0.079g
Monounsaturated Fat
0.075g
Polyunsaturated Fat
0.179g
Carbohydrates
13.82g
Sugar
1.88g
Fibre
2g
Protein
2.91g
Sodium
361mg
Cholesterol
0mg
Potassium
133mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 serving
(68 g)
67
100 g
99
1 cup
136
Related types of Vegetables
Onions
Mushrooms
Carrots
Spinach
Lettuce
Red Tomatoes
View More Vegetables Nutritional Info
See also
Cooked Vegetable Combinations with Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
Fresh Pasta (Cooked)
Fresh Spinach Pasta (Cooked)
View More
India