| 91 to 100 of 1000 |
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Wild Duck Breast Meat
per 1 unit - Calories: 90kcal | Fat: 3.10g | Carbs: 0.00g | Prot: 14.49g
Other sizes:
1/2 breast, bone and skin removed - 102kcal, 1 lb - 558kcal, 100 g - 123kcal, more...
Similar
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Pheasant Breast Meat
per 1 unit - Calories: 225kcal | Fat: 5.49g | Carbs: 0.00g | Prot: 41.19g
Other sizes:
1/2 breast, bone and skin removed - 242kcal, 1 lb - 603kcal, 100 g - 133kcal, more...
Similar
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Turkey Meat
per 100 g - Calories: 119kcal | Fat: 2.86g | Carbs: 0.0g | Prot: 21.77g
Other sizes:
1 unit - 334kcal, 1/2 turkey, bone and skin removed - 2587kcal, 1 lb - 540kcal, more...
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Turkey Neck Meat
per 1 unit - Calories: 16kcal | Fat: 0.65g | Carbs: 0.00g | Prot: 2.42g
Other sizes:
1 neck, bone and skin removed - 243kcal, 1 lb - 612kcal, 100 g - 135kcal, more...
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Turkey Back Meat
per 1 unit - Calories: 52kcal | Fat: 1.51g | Carbs: 0.00g | Prot: 8.88g
Other sizes:
1/2 back, bone and skin removed - 180kcal, 1 lb - 544kcal, 100 g - 120kcal, more...
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Chicken Light Meat and Skin
per 100 g - Calories: 186kcal | Fat: 11.07g | Carbs: 0.0g | Prot: 20.27g
Other sizes:
1 unit - 216kcal, 1/2 chicken, bone removed - 361kcal, 1 lb - 844kcal, more...
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Chicken Dark Meat and Skin
per 1 unit - Calories: 379kcal | Fat: 29.34g | Carbs: 0.00g | Prot: 26.70g
Other sizes:
1/2 chicken, bone removed - 630kcal, 1 lb - 1075kcal, 100 g - 237kcal, more...
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Chicken Thigh Meat and Skin
per 100 g - Calories: 211kcal | Fat: 15.25g | Carbs: 0.0g | Prot: 17.27g
Other sizes:
1 thigh, bone removed (yield from 450 g ready-to-cook chicken) - 120kcal, 1 thigh, bone removed - 198kcal, 1 lb - 957kcal, more...
Similar
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Chicken Meat and Skin (Capons)
per 1/2 capon, bone removed - Calories: 2256kcal | Fat: 164.55g | Carbs: 0.00g | Prot: 180.94g
Other sizes:
1 unit - 695kcal, 1 lb - 1061kcal, 100 g - 234kcal, more...
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Turkey Light Meat (Young Turkey)
per 1 unit - Calories: 147kcal | Fat: 0.67g | Carbs: 0.00g | Prot: 32.88g
Other sizes:
1/2 turkey, bone and skin removed - 519kcal, 1 lb - 490kcal, 100 g - 108kcal, more...
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