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"Pork Leg (Rump Half) "

11 to 20 of 495
Pork Composite of Trimmed Leg, Loin, Shoulder, and Spareribs per 1 lb - Calories: 1030kcal \| Fat: 74.75g \| Carbs: 0.00g \| Prot: 82.78g Similar
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only) per 1 lb - Calories: 649kcal \| Fat: 26.67g \| Carbs: 0.00g \| Prot: 95.57g Similar
Half and Half Cream per 1 tbsp - Calories: 20kcal \| Fat: 1.72g \| Carbs: 0.64g \| Prot: 0.44g Other sizes: 1 individual container - 20kcal, 1 cup - 315kcal, 1 serving - 39kcal, more... Similar
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 134kcal \| Fat: 5.08g \| Carbs: 0.0g \| Prot: 20.55g Similar
Rump Steak per 100 g - Calories: 175kcal \| Fat: 9.88g \| Carbs: 0g \| Prot: 20.78g Other sizes: 1 oz, boneless, cooked - 50kcal, 1 cup of cooked, diced - 235kcal, 1 small steak - 263kcal, more... Similar
Chicken Leg Meat per 100 g - Calories: 120kcal \| Fat: 3.81g \| Carbs: 0.0g \| Prot: 20.13g Other sizes: 1 leg bone and skin removed - 94kcal, 1 leg, bone and skin removed - 156kcal, more... Similar
Half and Half Sour Cream per 1 cup - Calories: 327kcal \| Fat: 29.04g \| Carbs: 10.31g \| Prot: 7.11g Other sizes: 1 tbsp - 20kcal, 1 serving - 40kcal, 100 g - 135kcal, more... Similar
Chicken Leg Meat and Skin per 100 g - Calories: 187kcal \| Fat: 12.12g \| Carbs: 0.0g \| Prot: 18.15g Other sizes: 1 leg, bone removed (yield from 450 g ready-to-cook chicken) - 189kcal, 1 leg, bone removed - 312kcal, 1 lb - 848kcal, more... Similar
Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade) per 100 g - Calories: 125kcal \| Fat: 4.19g \| Carbs: 0.0g \| Prot: 20.52g Similar
Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade) per 1 lb - Calories: 1234kcal \| Fat: 100.29g \| Carbs: 0.00g \| Prot: 76.84g Similar
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